Any recipes for salt and vinegar chips?

Cut some potatoes into strips and chuck them into the deep fryer until they turn golden. then let them air for about 2 minutes while u drain the oil from them. when the have hardened a bit but are still warm and soft sprinkle some vinegar drops on the chips, don't use apple cider use normal vinegar. to do this u just drizzle on top but not to much just a little bit. then sprinkle some salt on the chips and your done